Glendon Carty Chef of the year 2009

Glendon Carty
Chef of the year 2009 presents
Traditional Xmas Dinner at
Ripples Restaurant
Sandy Ground Village
*Anguilla*
7pm
Tempura vegetables with honey wasabi
OR
Rich tomato soup with garlic croutons
* * *
Roast turkey with walnut & cranberry stuffing, roast & mash potatoes, fresh vegetables
OR
Mahi Mahi grilled with sesame sprinkles
jasmine rice, & veggies
* * *
Christmas pudding flambed with aged Rhum
Mince pies & custard
* * *
*Christmas Crackers *
$28 US plus 15% service charge
Reservations please 497 3380
25th December 2009
Merry christmas